Which Wine Works with Wagyu?

If you are looking for a beverage to complement a beautiful cut of Wagyu beef, wine is always a good option. Wagyu is always the right choice, but which wine should you choose to accompany it? Must you choose red, or can you go with white? Are bold, flavorful wines...

Your Guide to Storing American Wagyu Beef

Triple T’s Experts Explain How You Can Lock in the Flavor American Wagyu beef has captured the admiration of meat lovers worldwide. Revered for its distinct marbling, velvety texture, and robust flavor, American Wagyu beef is served at many of the finest five-star...

How to Make Wagyu Brisket Bacon

It’s crispy, chewy, savory, salty, and irresistible: is there anything better than bacon? Well, we’d argue that Wagyu beef, with its beautiful marbling and mouth-watering flavor, is better than bacon. What if you could have both Wagyu and bacon? The fact is, you can....

Beef & Veggie Lasagna Soup

What’s better on a brisk fall or winter evening than a hot cup of soup? Further, what’s more filling and delicious than a helping of cheesy, beefy lasagna? Wouldn’t it be amazing to combine the two? That’s just what this recipe does, but then it takes it far beyond...

Wagyu One Pot Hamburger Helper

Is Hamburger Helper a comfort food for you? First introduced in 1971, Hamburger Helper was created to help American families deal with rising beef prices. It was a boon to busy moms, an easy dish to make in one pan that stretched one pound of beef into a meal that...